Asiah Kuzaiman Enterprise started as home-based online business since 2018. Huge interest on Korean Drama & Music among Malaysian became the main factors for us to focusing on Halal Korean Foods as our main products.
Our product varieties are commensurate with the taste bud and popular choices of the local. We put a lot of works to ensure our product met with local’s taste without ignoring the original recipe as well as the importance of the Halal status of the ingredients.
We use own E-Commerce, Shopee and Lazada as our eCommerce platform. We are also offers delivery services around Klang Valley. On November 2020, we had our physical Korean Mini Mart operated at Bandar Baru Klang for customer to walk in and self pickup.
We supply bulk or wholesale Korean Food Ingredients and DIY Kit to business owner, retailer and individual. We also accept reservation on ready to eat Korean food catering in small scale
KIMCHI
Kimchi is a traditional Korean food produced through the fermentation process of vegetables such as Chinese cabbage, white carrots and so on. This product is the first and best-selling product of our business. .Kimchi is a traditional Korean food produced through the fermentation process of vegetables such as Chinese cabbage, white carrots and so on. This product is the first and best-selling product of our business. .
GOCHUJANG
Gochujang is a spicy chili paste is a staple for most Korean dishes. This paste contains fermented soybeans as the main ingredient, as well as other seasonings. The texture of this paste is a bit sticky and it tastes spicy, sweet and a little sour as a result of the fermentation process.Gochujang is a spicy chili paste is a staple for most Korean dishes. This paste contains fermented soybeans as the main ingredient, as well as other seasonings. The texture of this paste is a bit sticky and it tastes spicy, sweet and a little sour as a result of the fermentation process.
CHUNJANG
Chunjang also known as
black bean paste is a food ingredients originated from China. However, this paste-based food product, Jajangmyeon (Black Bean Noodles) is very popular among the Korean community and they change the noodle recipe to suit their taste and make it one of the staple foods.
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KOREAN FRIED CHICKEN SAUCE
Korean fried
chicken has a different taste than fried chicken from western countries like US. The sweet, spicy, and slightly sour taste with the crispy chicken coating makes this fried chicken a popular snack among the Korean people. This sauce uses Gochujang as the main ingredient.
SPICY RICE CAKE SAUCE(TOPPOKI)
Tteokbokki is also commonly referred to as teokbokki, ddeokbokki, topokki, and dukboki are Korean foods made from soft rice cakes, fish cakes and cooked in a spicy sweet sauce. The sauce also uses gochujang as a base ingredient and some other ingredients as a flavor enhancer.
HONEY SOY GARLIC SAUCE
Honey soy garlic sauce. Sweet, savory & garlicky fried chicken sauce
JAJANGMYEONG SET
Do It Yourself Jajangmyeon at home! Consist of 150g ramen/udon noodles with 100g chunjang paste pack in 1 set.
TOPPOKI SET
Do it Yourself Toppoki at home! Consist of 100g (30 pcs mini bite size) rice cake & 100g sos topokki.
DANMUJI
Crunchy sweet & sour yellow pickled radish
KIMCHI PASTE
Use your own vegetables to do kimchi but use ours to complete it.